Faster Candy - cooking recipe

Ingredients

1 c. sugar
1 c. white corn syrup
1 (12 oz.) crunchy peanut butter
6 c. corn flakes

Preparation

Combine sugar and syrup in a 3 1/2-quart saucepan.
Bring to a boil over medium heat.
Remove from heat and stir in peanut butter.
Add corn flakes and stir until well coated.
Drop by teaspoonfuls on waxed paper.
Red cinnamons and/or coconut can be added for taste or festivity.