Crowd Pleasing Potatoes - cooking recipe

Ingredients

8 medium potatoes
1 bay leaf
1 lb. mild Cheddar cheese
1/2 pt. sour cream
1 can cream of chicken soup
3 green onions

Preparation

Boil potatoes whole with bay leaf. Let cool and then peel. Grate potatoes and cheese. Cut up green onions into small pieces. Mix all ingredients. Bake at 300\u00b0 for 25 minutes.