Ingredients
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3/4 c. sugar
3/4 c. packed brown sugar
1 c. butter, softened
2 eggs
2 1/4 c. all-purpose flour
1 tsp. soda
1 tsp. vanilla
1/2 tsp. salt
2 c. chocolate chips
1 c. Macadamia nuts, chopped
1 c. white chocolate, coarsely chopped
Preparation
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Heat oven to 375\u00b0.
In mixing bowl, combine brown and white sugar, butter, eggs and vanilla.
Beat 2 minutes.
Add flour, soda and salt.
Continue beating and scraping bowl often, until well mixed.
Stir in nuts, chocolate chips and white chocolate by hand. Drop dough by rounded teaspoonfuls 2-inches apart onto greased cookie sheet.
Bake 9 to 12 minutes.
Cool 1 minute before removing from pan.
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