Grandma'S Fresh Apple Cake - cooking recipe

Ingredients

1 c. oil or applesauce
2 c. sugar
2 well beaten eggs
3 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
3 c. chopped apples
1/2 c. chopped nuts

Preparation

Combine oil or applesauce with sugar.
Add eggs.
Measure and sift together dry ingredients into bowl, then add vanilla, apples and nuts.
Bake in a greased and floured 13 x 9 x 2-inch pan for 55 minutes at 300\u00b0.
Do not overbake!