Strawberry Cake - cooking recipe

Ingredients

1 box white cake mix
1 small pkg. strawberry Jell-O
1/2 c. warm water
1 scant c. Wesson oil
4 eggs (one at a time)
1/2 c. or 1/2 (10 oz.) pkg. frozen (thawed) strawberries

Preparation

Beat first 5 ingredients together and fold in strawberries. Bake at 350\u00b0 for 25 minutes or until toothpick comes out clean.