Split Pea Soup(Serves 12) - cooking recipe
Ingredients
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10 c. water
2 c. dried split peas, washed
1 onion, chopped
1 large carrot, diced
1 handful string beans, cut into 1-inch pieces
1 Tbsp. salt
pepper to taste
diced zucchini and fresh peas (optional)
Preparation
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Combine all ingredients in a large pot with a tight fitting lid. Bring to a rolling boil and skim off any foam that rises to the surface. Cover. Simmer 2 hours. Adjust seasoning.
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