Split Pea Soup(Serves 12) - cooking recipe

Ingredients
    10 c. water
    2 c. dried split peas, washed
    1 onion, chopped
    1 large carrot, diced
    1 handful string beans, cut into 1-inch pieces
    1 Tbsp. salt
    pepper to taste
    diced zucchini and fresh peas (optional)
Preparation
    Combine all ingredients in a large pot with a tight fitting lid. Bring to a rolling boil and skim off any foam that rises to the surface. Cover. Simmer 2 hours. Adjust seasoning.

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