Herb Buttered French Bread - cooking recipe

Ingredients

1/2 c. (1 stick) margarine, softened
1/2 tsp. paprika
1/2 tsp. dried rosemary leaves
1/4 tsp. dried marjoram leaves
2 Tbsp. finely chopped parsley
1 loaf French bread, cut on diagonal at 1-inch intervals

Preparation

In a small bowl, combine butter (margarine) paprika, rosemary, marjoram and parsley, mixing until well blended.
Spread mixture on French bread slices.
Wrap in foil.
Heat in oven.