Ingredients
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2 egg whites
2/3 c. sugar
pinch of salt
1 tsp. vanilla
1 c. chopped nuts
1 c. Rice Krispies
Preparation
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Beat egg whites until foamy.
(Be sure that eggs are at room temperature before using.)
Gradually add sugar and continue beating until stiff.
Add salt and vanilla.
Mix well, then add nuts and Rice Krispies.
Preheat oven to 350\u00b0.
Drop cookies by teaspoonfuls onto ungreased, foil-covered cookie sheet.
Place cookies in oven and immediately turn oven off.
Leave cookies in closed oven overnight or until oven is completely cool.
Yields approximately 2 dozen cookies.
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