Cocktail Wieners - cooking recipe

Ingredients

1 c. currant jelly
3/4 c. prepared mustard
1 small onion, finely chopped
1 pkg. cocktail wieners or hot dog wieners, cut up

Preparation

Heat all ingredients together in a saucepan until jelly is thoroughly melted.
Whip until smooth.
Place wieners in a dish and cover with sauce. Keeping them warm in a crock-pot works best.