Apples And Rice - cooking recipe

Ingredients

1 c. dry rice
2 c. water
1 stick margarine
3/4 c. sugar
4 to 5 small apples, thinly sliced
1 Tbsp. cinnamon

Preparation

Cook rice.
When done, add margarine, sugar, cinnamon and sliced apples.
Toss thoroughly.
Place in greased covered casserole and bake in oven at 350\u00b0 for 1 hour or microwave 1/2 hour covered.
This is a good side dish with chicken or delicious alone.