Lemon Bars - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
1/3 c. pecans, chopped fine
1/3 c. sugar
1/3 c. margarine, melted
2 (8 oz.) cream cheese, softened
1 can sweetened condensed milk
2 eggs
1/2 c. lemon juice

Preparation

Preheat oven to 325\u00b0. Combine graham crumbs, pecans, sugar and margarine in mixing bowl. Reserve 1/3 cup. Press remaining mixture in a 13 x 9 baking pan. Bake 6 minutes. Remove and let cool.