Leftover Turkey Casserole - cooking recipe

Ingredients

2 c. diced cooked turkey
1 can cream of mushroom soup
2 c. leftover stuffing

Preparation

Place the turkey in a greased casserole.
Spread with the soup.
Top with the two cups of stuffing.
Bake in 325\u00b0 preheated oven for 25 minutes.
Makes 4 servings.