Green Bean Casserole - cooking recipe

Ingredients
    2 cans green beans (cut or French-style)
    1 can cream of mushroom soup
    1 can French fried onions
    chopped onion (I use onion powder)
    salt and pepper
Preparation
    Pour green beans into casserole dish after draining into separate bowl.
    Add most of the French onions, onion powder, salt and pepper.

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