Green Bean Casserole - cooking recipe
Ingredients
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2 cans green beans (cut or French-style)
1 can cream of mushroom soup
1 can French fried onions
chopped onion (I use onion powder)
salt and pepper
Preparation
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Pour green beans into casserole dish after draining into separate bowl.
Add most of the French onions, onion powder, salt and pepper.
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