Vegetable Soup - cooking recipe

Ingredients

3 carrots, finely chopped
1/2 head cabbage, shredded
2 ribs celery, chopped
1 onion, chopped
28 oz. can tomatoes
1 can red beans
6 c. chicken broth
1 lb. hamburger
salt and pepper

Preparation

Cook hamburger and onion; drain good.
Place vegetables, tomatoes, broth and meat mixture in large pot.
Bring to boil and simmer until thick.