Barbecue Meatballs - cooking recipe

Ingredients
    1 can Carnation milk
    2 lb. hamburger
    1/2 c. minced onions
    2 tsp. chili powder
    2 c. quick oatmeal
    2 tsp. salt
    1/2 tsp. pepper
Preparation
    Mix all together and make into walnut-size balls.
    If made too large, the sauce won't cook through to flavor.
    Place in a flat pan in a single layer touching each other.
    (Pan needs to be larger than 9 x 13-inches).
    They are really moist.
    Can be frozen for future use.

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