Cheese Wafers - cooking recipe

Ingredients

1 1/2 sticks butter or margarine
2 c. flour
1/2 tsp. red pepper
1 tsp. salt
1 lb. grated cheese

Preparation

Melt butter and work together with flour and cheese.
Roll and cut into rounds, 1 1/2-inches in diameter.
Bake at 400\u00b0 about 10 minutes.