Barbecues - cooking recipe

Ingredients

3 or 4 lb. ground beef (lean), fried with chopped onion
1 can turkey or chicken gumbo soup
2 Tbsp. vinegar
2 Tbsp. brown sugar
1 green pepper
juice of 1 lemon
1 small bottle ketchup
1 tsp. dry mustard
2 or 3 stalks chopped celery

Preparation

Add all ingredients to the fried ground beef and onion.