Ingredients
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1 c. dark Karo syrup
1/2 c. sugar
2 Tbsp. flour
3 Tbsp. oleo, melted
3 whole eggs
1 c. pecans, chopped
Preparation
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Beat eggs.
Mix sugar and flour together.
Add to eggs.
Add butter and syrup.
Add pecans last.
Bake in an uncooked pie shell in a 350\u00b0 oven for 1 hour.
This is for an 8-inch pie plate.
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