Raisin Apple Muffins - cooking recipe

Ingredients

1 1/2 c. flour
1/2 c. sugar
2 tsp. baking powder
1 tsp. cinnamon
1/4 tsp. salt
1/2 c. butter or margarine, melted
1/4 c. milk
1 egg, beaten
1 tsp. vanilla
1 c. peeled, chopped, tart, green apple (1 large)
1 pkg. Sun-Maid baking raisins (1 c.)

Preparation

Grease or line 12 muffin cups.
Combine flour, sugar, baking powder, cinnamon and salt; mix well.
Combine butter, milk, egg, vanilla and apple.
Add to flour mixture.
Stir just until dry ingredients are moistened.
Fold in raisins.
Spoon batter into prepared muffin cups.
Bake at 400\u00b0 in upper third of oven for 20 to 25 minutes.
Makes 12.