Sweet-Sour Beef 'N Cabbage - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 c. chopped onion
1/2 c. sliced celery
1/2 c. green pepper
2 Tbsp. rolled oats
2 Tbsp. parsley
3/4 tsp. salt
1/4 tsp. garlic powder
1 medium cabbage
1 (15 oz.) can tomato sauce
1/4 c. cider vinegar
2 Tbsp. brown sugar
2 tsp. salt
dash of pepper

Preparation

In a pan, cook hamburger, onions, celery and peppers until brown.
Drain fat.
Sprinkle meat mixture with oats, parsley, salt, garlic and pepper.
Core cabbage and cut into wedges.
Place on meat.