Pecan Crunch Pie - cooking recipe

Ingredients

3 eggs
1/2 tsp. baking powder (beaten together)
22 sq. graham crackers
1 c. chopped pecans
1 tsp. vanilla

Preparation

Beat eggs and baking powder together until stiff.
Fold in graham crackers, pecans and vanilla.
Spread into buttered pan. Bake at 350\u00b0 for 30 minutes.