Raisin Sauce For Ham - cooking recipe

Ingredients

1/2 c. brown sugar
1 tsp. dry mustard
1 1/2 to 2 Tbsp. flour
2 Tbsp. vinegar (slowly add)
2 Tbsp. lemon juice
1 1/2 c. water
1/2 c. seedless raisins

Preparation

Mix all ingredients and cook over low heat until thick - stirring constantly.