Heath Bar Trifle - cooking recipe

Ingredients

1 box Duncan Hines chocolate cake mix
3 boxes instant chocolate pudding
4 1/2 c. milk
1 (16 oz.) tub Cool Whip
4 Heath candy bars

Preparation

Follow cake mix directions.
Cool and cut into small squares. Mix 3 boxes chocolate pudding with 4 1/2 cups milk.
Shaker Method: Shake vigorously at least 45 minutes or Beater or Mixer Method: Beat or mix until well blended, at least 1 to 2 minutes.
Crush candy bars into small pieces.
(Timesaver:
If you freeze candy bars first, it will be easier to crush.
If you have a food processor, you can throw in the frozen candy bars and have it crushed in no time!)
Layer as follows in a deep trifle bowl:
cake squares, chocolate pudding, Cool Whip and sprinkle crushed candy. Layer as many as your bowl will allow you!