Salad Squares - cooking recipe

Ingredients

2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
3/4 c. mayonnaise
1 pkg. Ranch dressing
broccoli
cauliflower
green onions
green pepper
carrots
red pepper
cucumber, moisture squeezed out

Preparation

Flatten crescent rolls on a cookie sheet, pressing seams together.
Bake according to package directions.
Mix cream cheese, mayonnaise and Ranch dressing together.
Spread on cooled rolls. Using any combination of vegetables that you like, chop fine (use a food processor if you have one), then spread over dressing.