Potato Salad - cooking recipe

Ingredients
    8 to 10 medium potatoes, cooked, peeled and cubed
    1 qt. salad dressing
    1 small jar green olives, drained and chopped
    3 to 4 stems celery, chopped
    3 to 4 hard-boiled eggs, chopped
    onion or onion flakes to taste
    salt and pepper to taste
Preparation
    Mix in order given.
    Store in refrigerator.

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