Potato Salad - cooking recipe
Ingredients
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8 to 10 medium potatoes, cooked, peeled and cubed
1 qt. salad dressing
1 small jar green olives, drained and chopped
3 to 4 stems celery, chopped
3 to 4 hard-boiled eggs, chopped
onion or onion flakes to taste
salt and pepper to taste
Preparation
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Mix in order given.
Store in refrigerator.
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