Holiday Cranberry Salad - cooking recipe

Ingredients

1 bag cranberries
sugar to taste (about 2 1/2 c.)
1 orange, peeled
1 apple, cored
1/2 c. pecans
1 box strawberry Jell-O
15 large marshmallows

Preparation

Grind cranberries in food processor.
Put into medium size covered bowl.
Grind up orange and apple.
Add pecans and marshmallows.
Grind them also.
Add to cranberries.
Stir in sugar to taste and strawberry Jell-O.
Best if left in refrigerator overnight.