Celia'S Favorite Christmas Cookies - cooking recipe

Ingredients
    1/3 c. soft shortening
    1/3 c. sugar
    1 egg
    2/3 c. honey
    1 tsp. lemon flavoring
    2 3/4 c. flour
    1 tsp. baking soda
    1 tsp. salt
Preparation
    Mix thoroughly the shortening, sugar, egg, honey and lemon flavoring.
    Then sift together and stir in the flour, soda and salt.
    Chill dough.
    Roll out 1/4-inch thick.
    Cut into desired shapes.
    Place 1-inch apart on lightly greased baking sheet.
    Bake until when touched lightly with fingers, no imprint remains.
    When cool, ice and decorate as desired.
    Bake 8 to 10 minutes at 375\u00b0. Makes about 5 dozen 2 1/2-inch cookies.

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