Cabbage Ground Beef Casserole - cooking recipe

Ingredients

1 medium cabbage, shredded
1 lb. ground beef
1 small bell pepper, chopped fine
1 small onion, chopped fine
1 (8 oz.) can tomato sauce
1 (8 oz.) can water
salt and pepper to taste
grated cheese
1/2 c. uncooked rice

Preparation

Spray a 9 x 13-inch pan with Pam.
Place shredded cabbage in pan; sprinkle rice on top.
Saute onions and peppers.
Brown ground beef.
Combine onion, pepper and beef; add tomato sauce and water.
Pour over cabbage.
Cover and bake at 350\u00b0 for 50 minutes or 1 hour.
Remove; sprinkle on cheese.
Return to oven until cheese melts.