Grape-Nut Custard Pudding - cooking recipe

Ingredients

1/2 c. Grape-Nuts
2 1/2 c. warm milk
2 eggs
1/2 c. sugar
1/2 tsp. salt
1 tsp. vanilla

Preparation

Soak cereal in warm milk.
Beat eggs.
Add sugar, salt and vanilla.
Add Grape-Nuts-milk mixture.
Bake in pan or bowl set in pan of water.
Bake at 350\u00b0 for 1 hour, stirring at least twice during first 20 minutes.