Dill Pickles - cooking recipe

Ingredients
    1 qt. vinegar
    3 qt. water
    1 c. coarse salt
    alum (size of a pea)
    1 tsp. garlic powder
    1 grape leaf (to each qt.)
    1 small red hot pepper
Preparation
    Place dill, grape leaf, red hot pepper, alum and garlic powder all in each jar.

Leave a comment