Crab Spread - cooking recipe

Ingredients

8 oz. cream cheese
1 Tbsp. milk
6 1/2 oz. crab meat
2 Tbsp. chopped onion
1/2 tsp. horseradish
1/4 tsp. salt
dash of pepper
1/3 c. toasted almonds (optional)

Preparation

Use fork to mash it altogether.
Put in ovenproof bowl.
Bake at 375\u00b0 for approximately 15 minutes.