Buckeyes - cooking recipe
Ingredients
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1 2/3 c. graham cracker crumbs (1 pkg.)
1 box powdered sugar
2 sticks oleo, softened
18 oz. jar peanut butter
2 tsp. vanilla
1 large pkg. chocolate chips
1 sq. paraffin
Preparation
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Mix all ingredients (except chips and wax) together with spoon.
Form small balls on cookie sheet and chill in refrigerator until firm.
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