Buckeyes - cooking recipe

Ingredients
    1 2/3 c. graham cracker crumbs (1 pkg.)
    1 box powdered sugar
    2 sticks oleo, softened
    18 oz. jar peanut butter
    2 tsp. vanilla
    1 large pkg. chocolate chips
    1 sq. paraffin
Preparation
    Mix all ingredients (except chips and wax) together with spoon.
    Form small balls on cookie sheet and chill in refrigerator until firm.

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