Potato Stretcher - cooking recipe
Ingredients
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1 c. flour
1 tsp. baking powder
1/2 tsp. salt
3 to 4 potatoes
water (enough to make a thick batter)
Preparation
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Mix flour, baking powder and salt.
Slice potatoes thin.
Dip potatoes in batter and fry in medium-hot oil or grease until golden brown.
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