Pumpkin Pie(Fat-Free, Sugar-Free) - cooking recipe

Ingredients

1 small pkg. sugar-free butterscotch pudding mix (instant)
1 1/2 c. milk (skim for fat-free)
1 c. pumpkin
1/2 tsp. pumpkin pie spice
few drops liquid sweetener to taste
1 baked pie crust

Preparation

Mix pudding mix and milk.
Add pumpkin and mix well.
Add spice and liquid sweetener and mix well.
Pour into baked shell and chill.