Sugar-Free Peanut Butter Pie - cooking recipe

Ingredients
    3 oz. cream cheese
    1/2 c. peanut butter
    3 Tbsp. Equal
    1/2 c. milk
    8 oz. Cool Whip
    1 Keebler ready baked pie crust
Preparation
    Mix first 4 ingredients together in a large bowl. Beat until smooth. Gently fold in Cool Whip. Pour into pie shell and freeze. Take out of freezer 10 minutes before serving.

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