Barbecue Hamburgers - cooking recipe

Ingredients

5 lb. hamburger
3 ketchup bottles water
scant 1/4 c. salt
1 Tbsp. chili powder
1 1/2 (14 oz.) bottles ketchup
3/4 c. chopped onion
1 tsp. pepper

Preparation

Saute meat, stirring frequently until lightly brown.
Add other ingredients and simmer, uncovered, for 30 minutes or longer. Stir occasionally.
Serves 25 people.