Quiche - cooking recipe

Ingredients

3 eggs
1/2 c. Bisquick
1/2 c. melted margarine
1 1/2 c. milk
1 c. shredded Swiss cheese
1/2 c. chopped ham
dash of pepper

Preparation

Place all ingredients, except ham and cheese, in blender. Blend well.
Pour into 9-inch or 10-inch greased pie pan. Sprinkle ham and cheese evenly over top, pushing gently below surface.
Bake 45 minutes at 350\u00b0.
Let stand 10 minutes before serving.