Peachy Chicken - cooking recipe

Ingredients

6 boneless breasts
1 Tbsp. melted butter
1 Tbsp. paprika
1 1/2 c. peaches
1/8 c. brown sugar
2 c. water
1/2 c. orange juice
1 Tbsp. water
1 Tbsp. cornstarch
2 c. prepared stuffing mix

Preparation

Pour melted butter over chicken that's in a baking pan.
Place 1/4 to 1/2 cup stuffing on each breast.
Roll breast and place seam side down.
Bake at 350\u00b0 for 40 to 45 minutes.