Sausage Rolls - cooking recipe

Ingredients

1 lb. raw hot sausage at room temperature
3 c. Bisquick
10 oz. extra sharp cheese, grated
4 drops Tabasco

Preparation

Combine all ingredients until they adhere in a large bowl. Make into bite-size balls and bake 15 minutes at 375\u00b0.
May be cooled and frozen.
Makes 48 balls.