Potatoes And Ham Casserole - cooking recipe

Ingredients

12 medium size potatoes, peeled and diced into 1-inch chunks
1 can Cheddar cheese soup
1 onion, chopped
1 c. sour cream
4 slices ham, cut into 1/2-inch chunks
1 c. white grated cheese
1 c. yellow grated cheese

Preparation

Mix all ingredients together.
Bake 1 hour or until potatoes are done.
Sprinkle with white and yellow cheeses.
Bake about 15 minutes or until cheeses are lightly browned.