Pumpkin Pie - cooking recipe

Ingredients

2 eggs, beaten
1/2 c. brown sugar
1/2 c. granulated sugar
2 c. pumpkin
2 c. evaporated milk
1 Tbsp. flour
1/2 tsp. salt
1 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 unbaked pie shell

Preparation

Beat eggs and sugars.
Add pumpkin and milk.
Add flour, mixed with salt and spices.
Beat well.
Pour into 9-inch unbaked pie shell.
Bake in a hot oven, 450\u00b0, for 10 minutes, then in a moderate oven, 325\u00b0, for 40 minutes.