Becky'S Strawberry Crunch - cooking recipe

Ingredients

2 c. crushed pretzels
1 1/2 sticks oleo
3 Tbsp. sugar
8 oz. cream cheese
1 c. sugar
1 large Cool Whip
1 large strawberry Jell-O
10 oz. frozen strawberries

Preparation

Mix pretzels, oleo, and sugar together for crust.
Bake 10 minutes on 350\u00b0.
Let cool.
Mix cream cheese, 1 cup sugar, and Cool Whip and pour on crust.
Mix Jell-O according to directions. Add strawberries.
Pour on top of cream mixture.
Refrigerate overnight.