Easy Frying Pan Bread - cooking recipe

Ingredients

3 c. flour Most any flour will work
1/2 tsp. salt
1 Tbsp. butter
1 c. warm water
extra flour for rolling

Preparation

Put flour and salt in bowl, rub in butter, add water.
Keep mixing until a pliable dough is formed.
Lightly oil bowl, add dough, cover with damp cloth, rest for 1/2 hr.