Spiced Nuts - cooking recipe

Ingredients

1 lb. nuts
1 egg white, stiffly beaten
1/2 c. sugar
1/2 tsp. salt
2 Tbsp. ground cinnamon

Preparation

Put nuts and egg white into a bowl.
Stir until nuts are coated.
Combine sugar, salt and cinnamon.
Add nuts.
Stir until coated.
Spread on baking sheet.
Bake in a slow 300\u00b0 oven until crisp and dried, about 20 to 30 minutes.