Melt Away Cookies - cooking recipe

Ingredients

1/3 c. powdered sugar
1 c. flour
2/3 c. cornstarch
1 c. butter
1 lb. powdered sugar
1/2 c. butter
3 Tbsp. lemon juice
grated rind

Preparation

Sift first 3 ingredients together.
Cream together with butter. Bake at 325\u00b0 for 12 to 15 minutes.
Do not brown.
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