Refrigerator Pickles - cooking recipe

Ingredients

2 large white onions, sliced thin
8 to 10 cucumbers, sliced thin
3 c. sugar
2 c. white vinegar
2 Tbsp. salt
1 tsp. celery seed
1 tsp. mustard seed

Preparation

In large bowl, combine all ingredients.
Pour into jars and refrigerate.
Keep in refrigerator.
This will keep for many weeks.