Apple Bundles - cooking recipe

Ingredients

2 large apples (peeled, cored, and sliced)
1 can refrigerated reduced fat crescent roll dough
1/2 c. sugar
2 T. melted reduced fat butter
1 t. cinnamon
1/2 can mountain dew

Preparation

Cut apple slices in half.
Unroll dough and separate into 8 triangles.
Place a few apple slices at the wide end of crescent roll dough triangle and roll tightly.
Arrange bundles in a well greased baking dish.
pour mountain dew into corner of baking dish but not over bundles.
Drizzle melted butter on top of bundles. Sprinkle with cinnamon and sugar.
Bake at 375 degrees for 30 minutes.