Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 c. oil
1 Tbsp. vanilla
2 c. grated zucchini
3 c. flour
1 tsp. salt
1 tsp. soda
1/2 tsp. baking powder
1 tsp. cinnamon
nuts

Preparation

Beat eggs and sugar.
Add oil, vanilla and zucchini and mix well.
Sift dry ingredients; add to first mixture.
Add nuts. Bake in three medium loaf pans (greased) at 325\u00b0 for 1 hour or more, all ovens vary.