Milky Way Ice Cream - cooking recipe

Ingredients
    6 Milky Way bars
    1 tall can evaporated milk
    1 tall can whole milk
    1 can sweetened condensed milk
    8 oz. Cool Whip
Preparation
    Melt Milky Way bars in milk.
    Mix with condensed milk.
    Cool. Fold in Cool Whip.
    Finish filling freezer with whole milk.
    Makes 4 quarts.
    Freeze in ice cream freezer until firm.

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