Party Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    2 c. Cheddar cheese
    1 Tbsp. chopped green pepper
    1 Tbsp. chopped onion
    1 Tbsp. chopped pimentos
    dash of salt
    1 tsp. lemon juice
    2 tsp. Worcestershire sauce
    2 c. chopped nuts
Preparation
    Take cream cheese out 1 hour before mixing.
    Combine cream cheese and Cheddar cheese; blend well and add all other ingredients except nuts.
    Chill 30 minutes.
    Shape into ball and roll in nuts and refrigerate 12 hours.

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